Diffusion within egg lecithin bilayers resembles that within soft polymers.

Diffusion within egg lecithin bilayers resembles that within soft polymers

An analysis is presented of how the permeability coefficient/octanol:water partition coefficient ratio for 33 different chemical substances crossing egg lecithin bilayers depends on the molecular volume of the substances. From this analysis we conclude that bilayers made from egg lecithin behave as soft polymers in their discrimination between permeants of different sizes and shapes.

DIFFUSION AND REACTION WITHIN A SHAPED NICKEL PEROVSKITE CATALYST

  Abstract : In this study, we prepared a LaNi0.3Al0.7O3 perovskite catalyst using a sol-gel related method (with prop ionic acid as a solvent) for use in the methane dry reforming reaction to produce synthesis gas. We defined the catalyst structure on the basis of X-ray diffraction analysis and measurements of the specific surface area and particle size distribution. The mixed oxide structure ...

Avian egg size: variation within species and inflexibility within individuals.

Egg size is a widely-studied trait and yet the causes and consequences of variation in this trait remain poorly understood. Egg size varies greatly within many avian species, with the largest egg in a population generally being at least 50% bigger, and sometimes twice as large, as the smallest. Generally, approximately 70% of the variation in egg mass is due to variation between rather than wit...

Tracking an ion complexing agent within bilayers

Deuterium Relaxation in Specifically Labeled Lecithin-Bilayers

für Naturforschung in cooperation with the Max Planck Society for the Advancement of Science under a Creative Commons Attribution 4.0 International License. Dieses Werk wurde im Jahr 2013 vom Verlag Zeitschrift für Naturforschung in Zusammenarbeit mit der Max-Planck-Gesellschaft zur Förderung der Wissenschaften e.V. digitalisiert und unter folgender Lizenz veröffentlicht: Creative Commons Namen...